chip and muscadine

This evening was the C.H.I.P program 'graduation.' We ate before a short program - the food was wonderful. One of the participants brought Muscadine Grape Juice that some friends of hers bottle / grow (Post Familie Vineyards). I love it!

The muscadine grape vitus rotundifolia, is native to the Southeast United States. Some refer to it as Scuppernong, which is a variety of muscadine known to grow wild. All muscadines have an amazing taste and fragrance and a hardiness necessary to survive the hot and humid south. Folk tales and home recipes refer to muscadine jelly, juice and wine, and even muscadine pie. High in resveratrol and ellagic acid, muscadines are a source of many antioxidants, especially concentrated in the skin and seeds of the fruit.

Post Familie offers a taste of this unique southern grape in award-winning wine and juice. The juice is packaged in convenient and attractive 750 ml bottles. No water or sugar is used and absolutely no concentrate.This is 100% pure grape juice!